Ice Cream Churns
ROKK’s RFE continuous freezer series is comprised of three machines, each varying in size and power, but all being ideal for use in a small to medium sized production environment. Equipped with a self-contained freon 'refrigeration' unit, each machine in the RFE continuous freezer series has been designed for easy installation and increased mobility in the factory.
The range boasts uniquely designed high efficiency barrels that are capable of cooling an entering ice cream solution to ultra-low temperatures in a matter of seconds. As a result of this exceptionally quick ability to freeze, the machines ensure that ice molecules don’t have time to form, producing a hard, dry and luxurious end product each and every time.
As well as a hot gas defrosting system to provide an accurate regulation of viscosity and automatic freeze-up protection, each RFE continuous freezer is also fitted with a powerful twin piston pump to ensure that seeds, fruit and other particles are passed through easily without the risk of causing blockages and disruption to the business through subsequent downtime.
The RFE continuous freezer range comes in seven sizes, ranging from the RFE 200, a nice entry level continuous ice cream churn that will allow you to produce up to 200 litres of product per hour, all the way through to the RFE 1500 which offers up to 1500 litres per hour.
Simple to operate: Each machine in the RFE series is fitted with electromechanical controls to provide complete yet simple control throughout the freezing process.
Quick and efficient freezing: Each machine is host to an industry unique, high-efficiency barrel to ensure a rapid freezing procedure that doesn’t allow for ice crystals to form within the product.
Powerful pumps: Powerful twin piston pumps allow for seeds and fruit pulp to pass through easily without risk of causing blockages.
Consistent aesthetic fill design: The RFE series provides a steady and controlled output to ensure easy product management and consistent, aesthetically pleasing fill designs.
Well engineered and highly reliable: the range has been designed and manufactured around ROKK’s core principles of being ‘simple, solid and dependable’, resulting in only the very best, industry-recognised, components being used to ensure each machine is of the highest quality, versatile and extremely reliable.
Chassis: The over-sized chassis’ used to construct the RFE series are built entirely out of premium stainless steel and aluminium to maximise performance and reduce vibrations and sound pollution.
- Overrun control
- Twin piston mix and ice cream pumps
- Automatic viscosity control
- Industrial pumps and gearboxes
- Ice cream temperature indicator
- Bitzer compressor
- Water cooled
- Low power and water consumption
For more information about how Thermaflo can assist you with your yoghurt production, please call +64 6 353 3640 or email email@example.com